These Cloverleaf Rolls are rich and buttery with a fun pull-apart clover shape. Try these rolls for Sunday dinner or Thanksgiving! Are you looking for the perfect dinner rolls recipe to go with a soup or chili dinner before the weather warms up and it feels like spring is really here?

Cloverleaf Rolls Recipe | Taste of Home

Cloverleaf rolls are light, buttery, fluffy, and fun—like a pull-apart bread, only fancier. Because they pull apart into individual portions, they’re perfect as bite-sized sides at a dinner. Cloverleaf Rolls are quick and easy to make when time is short using a simple shortcut ingredient...frozen dinner roll dough! Even better, they're flavored with garlic butter.

Print Recipe. Prep Time: 20 min. Bake Time: 15-20 min. Servings: 9. Difficulty: Intermediate. These easy rolls complete a menu with just the right visually pleasing, finishing. These soft and fluffy Cloverleaf Dinner Rolls are a delicious, easy to make yeast bread recipe that are hard to resist. A milk based dough is what makes these rolls so soft then.

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Cloverleaf Rolls From Frozen Bread Dough.